A Spot at the Bar: Welcome to the Everleigh: The Art of Good Drinking in Three Hundred Recipes By Michael Madrusan, Zara Young

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A Spot at the Bar: Welcome to the Everleigh: The Art of Good Drinking in Three Hundred Recipes
 By Michael Madrusan, Zara Young

A Spot at the Bar: Welcome to the Everleigh: The Art of Good Drinking in Three Hundred Recipes By Michael Madrusan, Zara Young


A Spot at the Bar: Welcome to the Everleigh: The Art of Good Drinking in Three Hundred Recipes
 By Michael Madrusan, Zara Young


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A Spot at the Bar: Welcome to the Everleigh: The Art of Good Drinking in Three Hundred Recipes
 By Michael Madrusan, Zara Young

  • Amazon Sales Rank: #128351 in Books
  • Brand: HARDIE GRANT
  • Published on: 2017-03-07
  • Released on: 2017-03-07
  • Original language: English
  • Dimensions: 10.00" h x 1.13" w x 7.75" l, .0 pounds
  • Binding: Hardcover
  • 224 pages
Features
  • HARDIE GRANT

Review "The book's greatest strength is its accessibility-300-bottle backbar not required.forgoing the formulaic structure of many cocktail books today: drink beauty shot, cocktail headnote, cocktail recipe. Instead, each hero drink is illustrated with its specs written on an old business card, coaster or matchbook from a notable bar, and is then followed by an illustration and a page full of recipes inspired by that drink. It's unexpected, and it works-drawing important connections between classics and their modern counterparts." -PUNCH magazine

About the Author MICHAEL MADRUSAN is the owner of The Everleigh in Melbourne, Australia. He worked at the famed New York bar, Milk & Honey, which he left to open The Everleigh in partnership with the late Sasha Petraske. Michael was nominated for International Bartender of the Year at Tales of Cocktail in New Orleans in 2012.In 2013, ZARA YOUNG left London to join The Everleigh and began working alongside Michael to grow The Everleigh brand.

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A Spot at the Bar: Welcome to the Everleigh: The Art of Good Drinking in Three Hundred Recipes By Michael Madrusan, Zara Young


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